I made these Corn and Chive Savoury Muffins for the Midweek Muffin Challenge on 'What the Cook is that?' We had them with a bowl of soup and they are very tasty.
Tonight's supper was Braised Pork Chops with Cider Vinegar and Prunes from the BBC Good Food website.
Dessert was Mincemeat and Apple Crumble served with yogurt. Link for the Pork dish and more details of the crumble are on my cooking blog 'Farmersgirl Kitchen'
